Pizza Pie Perfection - Cooking begins between 12:00 pm and 12:15 pm - Judging shortly after
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Stafford Flour Mills Biscuit Bake-Off

Date: Sept 12, 2021
Are you ready for a biscuit bake-off? Our sponsor, Stafford Flour Mills, will provide our exhibitors with Hudson Cream Self-Rising Flour to make us their best biscuits on Sept. 13 in the Domestic Arts Bldg at 1 p.m. Come watch individuals compete for the title. Better yet, register by Aug. 15 and compete yourself !
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